Lorraine Nicolle MSc, PGCert, BA (Hons), Dip BCNH

Personal consultations can be booked to identify your potential nutritional imbalances and how these may be contributing to your particular symptoms of ill-health. A detailed case history will be taken and laboratory tests may be recommended. A personalised, achievable, nutrition programme will then be prescribed to meet your individual needs.

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We regularly provide high quality nutrition and health content for articles, leaflets, websites, books and specific educational materials. We have many years’ experience of researching complex technical information and distilling the key points into readable and engaging text. The well-reviewed nutrition book Biochemical Imbalances in Disease was published last year.

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We can devise and implement workplace nutrition programmes a part of your employee welfare scheme. The aim is to help increase staff retention and productivity and reduce levels of stress and absenteeism. Recent work includes running healthy eating seminars for employees, auditing workplace catering facilities and running on-site nutrition clinics for employees to use.

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We run lectures, workshops and seminars for health and social care practitioners and members of the public. Being fully qualified and experienced in teaching nutrition at Higher Education level, we can also be retained to teach on degree programmes and college courses.

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